1. and 2. Falafel (in the frozen section) and Tabbouleh (in the refrigerated section) - This combo makes an easy and delicious lunch.
3. Black Bean and Corn Enchiladas (in the frozen section) - This is a great frozen meal when you're feeling like some Mexican food.
4. Kale and Edamame Bistro Salad (in the refrigerated section) - Kale goodness in a bowl with a tangy citrus vinaigrette.
5. Falafel Wrap (in the refrigerated section) - This is one of my favorite vegan wraps that TJ's carries (and they have a couple).
6. Vegetable and Grain Country Salad (in the refrigerated section) - This is my favorite salad at TJ's. It has cabbage, tomatoes, garbanzo beans and couscous in it. It makes a great lunch.
7. Meatless Meatballs (in the frozen section) - Leftover spaghetti noodles get a makeover with these tasty balls that I don't have to make from scratch! I always have marinara in the pantry so I am good to go with these.
8. and 9. Vegetable Fried Rice and Vegetable Egg Rolls (in the frozen section) - It's Chinese take-in!
10. Organic Vegetarian Chili (in the canned goods area) - My kids, husband and I LOVE this chili. Serve it up with tortilla chips and cheese (TJ's has a vegan blend in the refrigerated section) and dinner is served in minutes.
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11. and 12. Organic Black Bean Soup (in the canned goods area) and Lentil Soup with Ancient Grains (in the refrigerated section) - I love making soup fresh, but these canned versions taste almost as good. Served with some ciabatta and a salad, you've got a healthy, light dinner or lunch.
13. Organic Tofu Veggie Burger (in the refrigerated section) - These patties are delicious. I love to toast a Pretzel roll, spread on some Vegennaise, Dijon mustard, layer on some tomato, avocado, cucumber and lettuce, top it with one of these. Yummy burger in minutes!
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